The cafe is housed in an old barley and rice warehouse built in 1934. Its coffee is brewed from with self-cultivated and roasted beans.
Besides the coffee, they are also well-known of their speciality dessert – caramel chiffon cake (1080 yen). The chiffon cake us topped with homemade caramel sauce with a bittersweet taste that goes perfectly well with the cake
They serve lunches such as curry, omelette rice, and galette are available from 1620 yen (with drinks).
On a warm day, you wouldn’t want to miss their Cafe Ole shaved ice (972 yen). The shaved ice is covered with syrup made for cafe au-lait that is low in sweetness and the shaved ice is topped with vanilla ice cream.
The cafe is opened from 10am to 6pm daily and close on Monday (or the following day of a national holiday)